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Sticky Garlic Chicken Noodles

Sticky Garlic Chicken Noodles

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Experience the delightful comfort of Sticky Garlic Chicken Noodles, a dish that combines tender chicken and chewy noodles in a rich, sticky sauce. With a perfect blend of soy sauce, honey, and garlic, this quick and easy recipe makes for a flavorful family dinner any night of the week. In just 20 minutes, you can create a meal that’s not only satisfying but also customizable to suit your taste preferences. Whether you’re adding veggies or swapping proteins, this dish is sure to impress everyone at the table!

Ingredients

Scale
  • 1 lb chicken breast or thighs, cut into bite-sized pieces
  • 1/4 cup soy sauce
  • 3 tbsp honey
  • 4 garlic cloves, minced
  • 2 tbsp vegetable oil
  • 8 oz noodles (rice or egg noodles)
  • Chopped green onions for garnish
  • Sesame seeds for garnish (optional)

Instructions

  1. In a bowl, mix soy sauce, honey, minced garlic, and optional red chili flakes.
  2. Coat chicken pieces with cornstarch.
  3. Heat oil in a skillet over medium-high heat; cook chicken until golden brown (6–8 minutes).
  4. Pour sauce over chicken and simmer for 2–3 minutes until thickened.
  5. Cook noodles according to package instructions; drain.
  6. Combine noodles with chicken and sauce in the skillet; toss gently.
  7. Garnish with green onions and sesame seeds before serving.

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