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Heavenly Summer Peach Bars: A Sweet Slice of Sunshine

Heavenly Summer Peach Bars: A Sweet Slice of Sunshine
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Indulge in the taste of summer with these Heavenly Summer Peach Bars: A Sweet Slice of Sunshine. Bursting with juicy peaches, this delightful dessert features a buttery crust and a crumbly topping that is sure to impress at any gathering. Perfect for busy weeknights or casual get-togethers, these bars are not only easy to prepare but also make for a delicious snack or dessert. Serve them warm with a scoop of your favorite dairy-free ice cream or enjoy them chilled for a refreshing treat. With their sweet aroma filling your kitchen, you’ll find it hard to resist going back for seconds!

Ingredients

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  • 1 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, cold and cubed
  • 3–4 large peaches, peeled, pitted, and sliced
  • 1/2 cup granulated sugar
  • 2 tablespoons all-purpose flour
  • 1 tablespoon lemon juice
  • 1/2 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/4 cup unsalted butter, melted

Instructions

  1. Preheat oven to 350°F (175°C) and line a 9×9-inch baking pan with parchment paper.
  2. In a bowl, mix flour, sugar, and salt. Cut in cold butter until crumbly; press into the prepared pan. Bake for 15–18 minutes until lightly golden.
  3. Toss sliced peaches with sugar, flour, lemon juice, and vanilla in another bowl. Allow to sit while preparing the topping.
  4. For the crumb topping, combine flour, sugars, cinnamon, and salt; stir in melted butter until crumbly.
  5. Spread peach filling over cooled crust and sprinkle crumb topping on top. Bake for 45–50 minutes until golden brown.
  6. Cool completely before slicing into squares.

Nutrition

Find it online: https://lilyyummy.com/heavenly-summer-peach-bars-a-sweet-slice-of-sunshine/