Dive into Decadence: Shrimp & Crab Alfredo Lasagna Roll-Ups You’ll Crave
Dive into Decadence: Shrimp & Crab Alfredo Lasagna Roll-Ups You’ll Crave is a delightful twist on classic lasagna that combines the rich flavors of tender shrimp and succulent crab meat enveloped in creamy Alfredo sauce, all wrapped in soft lasagna noodles. Perfect for busy weeknights or special family gatherings, this comforting dish can be prepared in under an hour, making it an ideal choice for those who crave something decadent without spending all day in the kitchen. With its easy preparation and crowd-pleasing flavors, these roll-ups are sure to become a beloved staple at your dinner table, appealing to both kids and adults alike.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 9 lasagna noodles
- 1 cup cooked shrimp, chopped
- 1 cup crab meat
- 1 cup ricotta cheese
- 2 cups Alfredo sauce
- 1 tablespoon garlic, minced
- 1 cup mozzarella cheese, shredded
- ½ cup Parmesan cheese, grated
- Olive oil, salt, and pepper to taste
Instructions
- Cook the lasagna noodles according to package instructions until al dente. Drain and set aside.
- In a bowl, mix together shrimp, crab meat, ricotta cheese, half of the Alfredo sauce, minced garlic, salt, and pepper.
- Spread some Alfredo sauce on the bottom of a baking dish. Fill each noodle with the mixture and roll tightly. Place seam-side down in the dish.
- Pour remaining Alfredo sauce over the rolls and top with mozzarella and Parmesan cheeses.
- Cover with foil; bake at 375°F (190°C) for 20 minutes. Remove foil; bake for another 10 minutes until bubbly and golden brown.
- Garnish with fresh parsley before serving.
Nutrition
- Serving Size: 1 roll (150g)
- Calories: 380
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 110mg