Crispy Blueberry Grilled Cheese
Experience a delightful twist on a classic comfort food with Crispy Blueberry Grilled Cheese. This unique sandwich melds the rich, gooey goodness of white cheddar and mozzarella with sweet bursts of fresh blueberries, all encased in crispy, buttery sourdough bread. Perfect for busy weeknights or special family gatherings, this dish is simple enough for little ones to help create and will impress everyone at the table. Serve it warm with a sprinkle of flaky sea salt, and you have an indulgent yet easy meal that blends savory and sweet flavors seamlessly.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 1 pint fresh blueberries
- 1/4 cup white sugar
- Juice of 1 lemon
- 8 slices sourdough bread (1/4 inch thick)
- 4 oz white cheddar cheese (grated)
- 4 oz whole mozzarella cheese (shredded)
- 4 tbsp butter
- Flaky sea salt
Instructions
- In a small saucepan over medium heat, combine blueberries, sugar, lemon juice, and lemon thyme. Stir gently until blueberries burst and form a sauce (about 5 minutes).
- Assemble the sandwiches by layering half of the grated cheese on one slice of sourdough, spooning on some blueberry mixture, then topping with another slice. Repeat for all sandwiches.
- In a skillet over medium heat, melt 2 tbsp butter. Grill sandwiches until golden brown on each side and cheese melts (about 3-4 minutes per side), adding remaining butter as needed.
- Remove from heat, let rest for a minute, sprinkle with flaky sea salt, slice, and serve warm.
Nutrition
- Serving Size: 1 sandwich (175g)
- Calories: 450
- Sugar: 14g
- Sodium: 540mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 65mg
Find it online: https://lilyyummy.com/crispy-blueberry-grilled-cheese/