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Chopped Chicken Caesar Salad Wrap

Chopped Chicken Caesar Salad Wrap Recipe

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If you’re in search of a quick yet satisfying meal, the Chopped Chicken Caesar Salad Wrap Recipe is your answer! This wrap features tender chicken, crisp lettuce, and a creamy dressing enveloped in a soft tortilla, making it an ideal choice for busy weeknights or casual gatherings. In just 20 minutes, you can create a delicious dish that appeals to all ages. It’s not only easy to prepare but also highly customizable, allowing you to tweak ingredients based on your preferences or what you have on hand. Perfect for meal prep or as a fun lunchbox option, this wrap will leave everyone asking for seconds!

Ingredients

Scale
  • 1 Chicken Breast
  • ½ tsp Kosher Salt
  • ¼ tsp Cracked Black Pepper
  • 3 tbsp Olive Oil
  • 1 Large Burrito-Size Tortilla
  • 1 Head Iceberg Lettuce
  • 4 tbsp Store-bought Caesar Dressing
  • ¼ cup Freshly Grated Parmesan Cheese

Instructions

  1. Season the chicken breast with salt and pepper. Heat olive oil in a skillet over medium heat and cook the chicken until golden brown and cooked through (5-7 minutes per side). Remove from heat.
  2. While the chicken cooks, use another pan to fry up bacon strips until crispy (optional). Drain on paper towels.
  3. Lay the tortilla flat and layer with chopped lettuce, sliced chicken, crumbled bacon (if using), and drizzle with Caesar dressing. Sprinkle grated Parmesan cheese on top.
  4. Roll the tortilla tightly from one end to another to enclose the fillings.
  5. Slice in half and serve immediately.

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