Garlic Butter Bowtie Pasta with Ground Beef Recipe

If you’re looking for a cozy meal that warms the heart and fills the belly, this Garlic Butter Bowtie Pasta with Ground Beef Recipe is just what you need! It’s one of those dishes that feels like a big hug on a plate, perfect for busy weeknights or family gatherings. The combination of tender bowtie pasta with savory ground beef and aromatic garlic creates a delightful experience that everyone will enjoy.

This recipe holds a special place in my heart because it’s not only delicious but also incredibly easy to whip up. You can have it ready in just 30 minutes, making it ideal for those evenings when time is tight but you still want something homemade and comforting.

Why You’ll Love This Recipe

• Quick to Prepare: With only 30 minutes from start to finish, this dish is perfect for hurried evenings.
• Family-Friendly: Kids and adults alike will adore the rich flavors and fun pasta shape!
• Make-Ahead Friendly: This pasta can be made ahead of time and warmed up, making it great for meal prep!
• Customizable: You can easily switch out ingredients based on what you have on hand or your family’s preferences.
• Deliciously Comforting: The garlic butter sauce adds a rich, savory depth that elevates this dish to comfort food status.

Ingredients You’ll Need

Let’s gather our simple, wholesome ingredients for this Garlic Butter Bowtie Pasta with Ground Beef recipe. Each component plays a role in creating that comforting flavor we all crave!

For the Pasta

• 12 oz bowtie (farfalle) pasta

For the Meat Sauce

• 1 lb ground beef
• 2 tbsp olive oil
• 1 small onion, finely diced
• 3 garlic cloves, minced
• 1/2 cup beef broth
• 1/4 tsp red pepper flakes (optional, for heat)
• Salt and black pepper, to taste

For Topping

• 1/2 cup grated Parmesan cheese (for topping)
• 2 tbsp fresh parsley, chopped (for garnish)

Variations

One of the best parts of this Garlic Butter Bowtie Pasta with Ground Beef recipe is how flexible it can be! Feel free to mix things up based on your taste or what you have available.

• Swap the protein: Try using ground turkey or chicken if you prefer a lighter option.
• Add some veggies: Toss in some spinach or cherry tomatoes during the cooking process for added nutrition.
• Make it creamy: Stir in some heavy cream or cream cheese at the end for a richer sauce.
• Go gluten-free: Substitute regular pasta with gluten-free bowtie pasta to accommodate dietary needs.

How to Make Garlic Butter Bowtie Pasta with Ground Beef Recipe

Step 1: Boil the Pasta

Start by boiling your bowtie pasta in salted water according to package directions until al dente. This step is crucial because it gives your pasta just the right amount of bite. Once cooked, drain it well and set it aside; we’ll be adding it back into the mix soon!

Step 2: Sauté Onions and Garlic

In a large skillet over medium heat, add olive oil. When hot, toss in your diced onion and let it cook for about 2–3 minutes until translucent. Then add minced garlic and sauté for another 30 seconds until fragrant. This step helps release those sweet flavors from the onions while infusing your kitchen with an irresistible aroma!

Step 3: Cook the Ground Beef

Add the ground beef to the skillet next. Break it apart with your spatula as it cooks until browned—this should take about 5–6 minutes. If there’s any excess fat once cooked, feel free to drain it off to keep things light.

Step 4: Create the Sauce

Now stir in your beef broth along with red pepper flakes (if using), salt, and black pepper. Allow everything to simmer gently for about 3–4 minutes until slightly reduced. This step deepens the flavors and creates a luscious sauce that clings perfectly to your pasta.

Step 5: Combine Everything

Once your sauce is ready, add in the cooked bowtie pasta. Toss everything together well so that each piece is coated beautifully in that buttery goodness. If needed, drizzle a bit more olive oil here for extra moisture and shine!

Step 6: Serve It Up

Plate your delicious creation! Sprinkle generously with freshly grated Parmesan cheese and chopped parsley before serving. Don’t forget an extra crack of black pepper on top—it’s all about those finishing touches!

And voilà! You’ve made an incredible Garlic Butter Bowtie Pasta with Ground Beef that will surely become a new favorite at your dinner table!

Pro Tips for Making Garlic Butter Bowtie Pasta with Ground Beef Recipe

Cooking can be such a joyful experience, and these tips will help ensure your Garlic Butter Bowtie Pasta turns out perfectly every time!

• Use quality ingredients: Fresh herbs, high-quality ground beef, and good olive oil can elevate the flavor of your dish significantly. Quality ingredients make all the difference in taste and overall satisfaction.
• Don’t overcook the pasta: Aim for al dente pasta to maintain a perfect texture. Overcooked pasta can become mushy and detracts from the dish’s appeal.
• Adjust seasoning to taste: Before serving, always taste your pasta and adjust the seasoning as needed. This allows you to create a dish that perfectly suits your palate.
• Make it ahead: This recipe is great for meal prep! You can make a larger batch and store leftovers in an airtight container in the fridge for up to three days. Just reheat when ready to enjoy.
• Experiment with add-ins: Feel free to add vegetables like spinach or bell peppers to give your dish an extra nutritional boost. Adding veggies not only enhances flavor but also adds color and texture.

How to Serve Garlic Butter Bowtie Pasta with Ground Beef Recipe

Presentation can make any meal feel special! Here are some ideas on how to serve this flavorful pasta dish beautifully.

Garnishes

• Fresh parsley: Chopped fresh parsley adds a pop of color and freshness that brightens the dish.
• Extra Parmesan cheese: A sprinkle of freshly grated Parmesan right before serving enhances the rich flavors of the garlic butter sauce.
• Cracked black pepper: A few twists of cracked black pepper on top not only looks appealing but also adds a lovely depth of flavor.

Side Dishes

• Garlic Bread: Warm, buttery garlic bread is a classic pairing that complements the pasta beautifully. It’s perfect for soaking up any leftover sauce!
• Mixed Green Salad: A refreshing salad with mixed greens, cherry tomatoes, and a light vinaigrette provides a crisp contrast to the creamy pasta.
• Roasted Vegetables: Seasonal roasted vegetables like zucchini, bell peppers, or asparagus offer a delightful balance of flavors while adding nutrients to your meal.
• Steamed Broccoli: Simple steamed broccoli is an easy side that adds color and crunch, making your plate visually appealing while being healthy.

Enjoy creating this delicious Garlic Butter Bowtie Pasta with Ground Beef recipe! Your family will love it, and you’ll find it’s perfect for any occasion—from weeknight dinners to special gatherings

Make Ahead and Storage

 

This Garlic Butter Bowtie Pasta with Ground Beef recipe is not only delicious but also perfect for meal prep! You can easily make a big batch in advance, making weeknight dinners a breeze.

Storing Leftovers

• Store leftovers in an airtight container in the refrigerator.
• They can be kept for up to 3 days.
• Make sure to cool the pasta completely before sealing it to prevent condensation.

Freezing

• If you want to freeze the dish, portion it into individual servings.
• Use freezer-safe containers or resealable bags, removing as much air as possible.
• It’s best consumed within 2-3 months for optimal flavor and texture.

Reheating

• To reheat, thaw overnight in the fridge if previously frozen.
• Warm in a skillet over medium heat, adding a splash of beef broth or water to keep it moist.
• Alternatively, microwave in short intervals (1-2 minutes), stirring in between.

FAQs

Here are some common questions about this recipe that might help you out!

Can I make the Garlic Butter Bowtie Pasta with Ground Beef Recipe without beef?

Absolutely! You can substitute ground beef with ground turkey or even plant-based meat alternatives. Just adjust cooking times as needed.

How do I enhance the flavor of my Garlic Butter Bowtie Pasta with Ground Beef Recipe?

To enhance flavor, consider adding more herbs like oregano or basil. A squeeze of lemon juice before serving can also brighten the dish!

What can I serve with Garlic Butter Bowtie Pasta with Ground Beef Recipe?

This pasta pairs well with a fresh garden salad or steamed vegetables for balance. A side of garlic bread would also be delightful!

How long does the Garlic Butter Bowtie Pasta with Ground Beef Recipe take to prepare?

The total time for this recipe is just 30 minutes, making it an excellent choice for quick weeknight meals!

Final Thoughts

I hope you enjoy making this Garlic Butter Bowtie Pasta with Ground Beef! It’s a comforting dish that brings everyone together around the table. Feel free to get creative with your ingredients and toppings; after all, cooking should be fun! Enjoy every bite and happy cooking!